We love Italian cuisine for its reliance on simple, fundamental techniques that showcase the beauty of the country’s ingredients, which is unsurpassed. Lake Como, in particular, is fortunate to have access not only to freshwater fish and wide-ranging local produce but also to some of Italy’s best cheeses and meats. And, just like the diverse nature of its landscape and cultural influences, the regional cooking blends the best of assorted traditional ingredients and dishes.
We love Italian cuisine for its reliance on simple, fundamental techniques that showcase the beauty of the country’s ingredients, which is unsurpassed. Lake Como, in particular, is fortunate to have access not only to freshwater fish and wide-ranging local produce but also to some of Italy’s best cheeses and meats. And, just like the diverse nature of its landscape and cultural influences, the regional cooking blends the best of assorted traditional ingredients and dishes.
Events & Tastemakers
