FOOD

Recipes, Cooking Channel + Kitchen Tips
Inspired by the World

SEARCH FOOD + DRINK

Gucci Osteria’s Come to Noto with Us

October 6, 2022

When the birthplace of Gucci opens a restaurant under that family name, it had better be good. Long story short: it is. Florence has some of the best food in Italy, and that comes with a responsibility that Gucci Osteria takes seriously. It’s not just scene either. Executive chef Karime Lopez shares her famed recipe for Come to Noto with…

The Latest in

FOOD

Gucci Osteria’s Come to Noto with Us

October 6, 2022

When the birthplace of Gucci opens a restaurant under that family name, it had better…

Top Designer Tea Pots

Abbey Alexander

September 22, 2022

A Spot of Tea It’s the London issue, and we bet you didn’t know that…

Branzino Carpaccio with Stracciatella + Raspberry

September 21, 2022

Yes, this dish is as good as it looks. You may not instinctively know to…

Caviar Potato Recipe

September 7, 2022

Sometimes you just want to be decadent. And there are few things more perfect together…

Cavaniola’s Crab Cake

August 31, 2022

We really like our seafood, especially our crab. In particular, our crab cakes. So it’s…

The Best Blueberry Pie in the World

August 24, 2022

It doesn’t matter if you aren’t into pie; everyone is into Round Swamp Farm’s Blueberry…

The Review: Le Train Bleu

Eliya Brennan, writer

August 17, 2022

When you think of classic Paris, are singing waiters, frescoed ceilings depicting war and love,…

Pizza on the Grill Recipe

August 17, 2022

There’s something about pizza Fridays in the Hamptons that just feels like summer. Gather your…

A Clam Toast Recipe

Christine Drinan, Founder

August 10, 2022

Ever since we were at Tasca by José Avillez in Dubai, we haven’t been able…

Ranch Malibu Italy

August 10, 2022

Overview Rooms Food and Dining Spa

Two Zucchini Recipes for Summer

Abbey Alexander

August 1, 2022

Good news: it’s zucchini season. While you can typically find this vegetable year round, you’ll…

Top BBQ Side Dish Recipes

Abbey Alexander

July 27, 2022

Summer cookouts are trending high. ‘Tis the season of hot dogs, burgers, and brats. It’s…

The Versatile Strawberry

Abbey Alexander, Contributor

July 20, 2022

It’s not easy to pick a favorite thing about Summer. But if you asked us,…

Tuna Crispy Rice Recipe

Abbey Alexander, Contributor

July 13, 2022

TikTok must be on its way out now that non-millennials are totally feeling it too.…

A Stuffed Zucchini Blossoms Recipe

June 22, 2022

If it seems like this dish is on every menu in Los Angeles, it’s because…

Villa d’Este’s Risotto Recipe

Marina Zhukova, Assistant Editor

June 15, 2022

Any visit to Lake Como is not complete until you have dinner at the famed…

The Difference between a Pintxos & Tapas Is…

Abbey Alexander, Food Contributor

June 8, 2022

The Pintxo Let us introduce you to the pintxo (or pincho). These bite sized delights…

Linguine with Grilled White-Clam Sauce

May 25, 2022

This is what they call taking it to the next level. Yes, linguine with white…

Ristorante, Trattoria or Osteria?

Eliya Brennan, Writer

May 18, 2022

If you’re like us, the Italian you’re most proficient in is restaurant. Wait, is it…

A Seabass + Rhubarb Recipe

Christine Drinan, Founder

May 11, 2022

What is sweet yet sour, and goes on everything from cakes to fish? Yes, something…

King Crab Enchiladas

May 4, 2022

Christine Drinan, Founder When it comes to go-to dishes, this is one of ours. This…

Seafood Paella on the Grill

April 27, 2022

Christine Drinan, Founder Spring is in the air, big-time, and that’s our cue to start…

Blood Orange & Fennel Salad Recipe

April 20, 2022

Christine Drinan, Founder If you can cut up a few oranges, shave some fennel, toast…

Top Egg Recipes for Easter Brunch

April 13, 2022

Christine Drinan, Founder At Eastertime, Italians give each other eggs; Bulgarians break eggs; and in…

The Art of the Artichoke

April 6, 2022

Christine Drinan, Founder For such a complicated-looking vegetable, it’s really not that hard to make…

The Famed Sourdough Bread Recipe from SanBrite Cortina

Mila Grgas

March 30, 2022

A place that churns its own butter, from its own cows, is our kind of…

The Oscars Menu

Mila Grgas

March 23, 2022

Congratulations to Spike Lee, this year’s Directors Guild honoree. It’s the lifetime achievement prize, and…

Seafood Shepherds Pie

March 16, 2022

An Ode to St. Patrick’s Day You gotta’ love a holiday whose major celebration is…

Ubah Hot Shakshuka

Christine Drinan, Founder

March 9, 2022

There’s nothing like a recipe that makes you look like a culinary god (or goddess)…

Red Wine: Your Go-To List

March 2, 2022

Christine Drinan, Founder Promise: This list of essential red wines is good to keep handy.…

The Best Winter Recipes

Boeuf Bourguignonne

February 22, 2022

Sometimes it’s good to eat food that just sticks to your ribs. Bonus if it…

Super Bowl Recipes

February 2, 2022

In the United States, after Thanksgiving, the Super Bowl is the second most popular occasion…

Slovenian Barley Soup Recipe

January 26, 2022

All this talk of skiing makes us hungry for something that sticks to the bones.…

Green Cookware for Healthy Eating

Sinead Bendall, Contributor

January 12, 2022

Like with interior design, a massive transformation is currently happening in cookware. Even chefs who…

The 5 Best Diet Delivery Services

January 5, 2022

Healthy-Eating Delivery Services Even if you’re a master chef, you sometimes want to call in…

Unforgettable Eggs from Azerbaijan

December 29, 2021

Azerbaijani Eggs – The Ultimate New Years Brunch There are a few egg dishes that…

Holiday Dinner Recipes

December 22, 2021

Blowout Holiday Dinner Recipes ’Tis the season to entertain, and this year, you’re going all…

The Best Dessert in the World

Four Seasons Baku

December 17, 2021

Food represents culture, and in Azerbaijan, besides caviar, they love their sweets. So it made…

3 Easy Canapé Recipes for the Holidays

Christine Drinan, Founder

December 15, 2021

This holiday season, the mantra is: always be prepared. It’s a social season, and the…

A Feast of the Seven Fishes Menu

December 8, 2021

Yes, this may be an excuse to eat caviar. That does, after all, count as…

The Best Latke Recipe

We Love You a Latkes

December 1, 2021

It doesn’t matter if you celebrate Hanukkah; latkes are universal crowd pleasers. After all, what…

The Skill: How to Cook Turkey

Eliya Brennan, writer

November 17, 2021

Besides the Super Bowl, Thanksgiving is the biggest eating holiday in the United States. After…

The Best Pies in NYC

November 12, 2021

There are so many reasons to love fall. There’s the turning leaves. The crisp cool…

An Authentic Guacamole Recipe

November 10, 2021

If there’s one food that is almost always a universal crowd pleaser, it may just…

The Pumpkin Lasagna Recipe You Need

November 3, 2021

Because it’s squash season, we have another recipe idea for those leftover Halloween pumpkins. This…

Setting the Table with Pretty Dishes

Things You Need

October 27, 2021

The holidays are right around the corner, and this year, you’re feeling social. As in…

A Pumpkin Risotto Recipe

October 20, 2021

When life gives you pumpkins, make risotto. Or something like that. Also because in about…

The Tajarin with White Truffle Pasta Recipe

October 13, 2021

Our motto is always be prepared. For white truffle season, that is, which begins at…

The Best Focaccia Recipe

October 6, 2021

Sometimes you come across a dish and it’s the best thing you ever had. In…

Caviar to Watch

September 29, 2021

Since this is a pretty glamorous issue, we thought we would revisit caviar. Because why…

Top Designer Tea Pots

September 22, 2022

Abbey Alexander

A Spot of Tea It’s the London issue, and we bet you didn’t know that Dolce & Gabbana does tea kettles. Or that you needed a Versace tea pot in your life. Yes, you can take it too far, and we’re here to enable. Check out these tea pots, that are not just utilitarian. They’re works of art and will elevate your kitchen décor. Tea may just taste better in them too. The Teapot: Dolce + Gabbana SMEG…