In Switzerland, it’s hard to justify leaving your slopes when surrounded by glaciers and mountain lakes. Even the most die-hard mountaineer requires a bit of nourishment now and then, so we’ve built an entire menu based on fondue for those who need some encouragement to head inside. Just be sure to dust off your finest fondue equipment before getting started, or else you and your guests will have to hover around a soup pot on the s­tove in order to indulge.